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Lévrard-Becquet
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How the tomatoes were canned
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Alain Manset
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Series
How the tomatoes were canned
Series
How the tomatoes were canned
8 articles
1
Taking in the tomatoes at the cannery
September 6, 2015 · written by Alain Manset · 1 min read
2
First the Tomatoes Had to Be Scalded
September 8, 2015 · written by Alain Manset · 1 min read
3
The Work of the Tomato Peelers
August 23, 2015 · written by Alain Manset · 1 min read
4
Peeling with a Spoon
September 27, 2015 · written by Alain Manset · 1 min read
5
Canning and Seaming
September 9, 2015 · written by Alain Manset · 1 min read
6
Sterilizing the cans and making the ketchup
February 2, 2016 · written by Alain Manset · 1 min read
7
Cooling the Cans, Then Labelling Them
September 10, 2015 · written by Alain Manset · 1 min read
8
Ketchup
September 25, 2018 · written by Alain Manset · 1 min read
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